Why I’m Obsessed with Kicking Horse Coffee: An Honest First-Person Review

As a devoted coffee lover, I’m always on the lookout for blends that can elevate my daily cup from ordinary to extraordinary. Recently, I stumbled upon Kicking Horse Coffee, a brand that’s been buzzing in the coffee community for its bold flavors and commitment to quality. Intrigued by the rave reviews and the promise of a rich, robust brew, I decided to dive in and see if it truly lives up to the hype. Join me as I share my firsthand experience with Kicking Horse Coffee and explore what makes this brand stand out in the crowded world of specialty coffee.

I Tried Kicking Horse Coffee Myself and Here Are My Honest Recommendations

1. Kicking Horse Coffee, Kick Ass, Dark Roast, Whole Bean, Certified Organic, Fairtrade, Kosher Coffee, 2.2 Lb, 35.2 Ounce

When I first came across the Kicking Horse Coffee, Kick Ass Dark Roast Whole Bean, I was immediately drawn to its bold reputation and the promise of a robust coffee experience. As someone who appreciates a rich, full-bodied cup, this coffee seemed like it could deliver on both flavor and ethical values, which is a rare combination. The 2.2-pound bag offers a generous amount, making it ideal for regular coffee drinkers like me who want to enjoy their brew without constantly restocking.

Diving into the tasting notes, I was intrigued by the complex flavor profile that includes chocolate malt, molasses, licorice, and an earthy lingering finish. These layers suggest a coffee that is not only rich but also nuanced, with a depth that keeps the palate engaged. The dark roast level intensifies these flavors, giving a bold and smoky character that pairs perfectly with the smoky aroma highlighted by sweet vanilla and dark chocolate scents. This combination is truly satisfying, especially for those who prefer their coffee with a strong, assertive taste that still maintains a smooth finish.

What makes this coffee stand out even more for me is its origin and roasting process. Being roasted in the Rocky Mountains under the towering Canadian peaks adds a unique element of freshness and quality. The altitude and environment likely contribute to the bean’s excellent development, making the final product more vibrant and aromatic. Knowing that the beans are sourced from Indonesia, Central, and South America also reassures me of the global care and expertise involved in crafting this blend.

Equally important is the coffee’s commitment to ethical and sustainable practices. It is 100% certified organic, Fairtrade, kosher, and shade-grown Arabica coffee. This means that not only am I enjoying a premium product, but I am also supporting farmers who run sustainable businesses and protect the environment. The social responsibility embedded in this coffee’s production makes every cup feel more meaningful, as I can be confident that my choice is contributing to fair wages and eco-friendly farming practices.

From a practical standpoint, I appreciate the versatility in brewing methods recommended for this coffee. Whether I use a French Press, drip coffee maker, pour-over, or moka pot, I can expect a consistent, rich flavor. This flexibility is perfect for someone like me who enjoys experimenting with different brewing techniques to find the perfect cup. The whole bean format also ensures that I can grind the coffee fresh each time, preserving the aromatic qualities and delivering maximum flavor.

To sum up my experience and the key features of Kicking Horse Coffee Kick Ass Dark Roast, I’ve outlined the main points in the table below for clarity

Feature	Details
Tasting Notes	Chocolate malt, molasses, licorice, earthy lingering finish
Roast Level	Dark Roast
Aroma	Smoky, sweet vanilla, dark chocolate
Origin	Indonesia, Central & South America
Roasting Location	Rocky Mountains, Canada
Certifications	Certified Organic, Fairtrade, Kosher, Shade Grown
Coffee Type	100% Arabica Whole Bean
Recommended Brew Methods	French Press, Drip, Pour Over, Moka Pot
Package Size	2.2 Lb (35.2 Ounce)

Overall, if you are someone who values a bold, richly flavored coffee with a conscience, Kicking Horse Coffee’s Kick Ass Dark Roast is a fantastic choice. It delivers a powerful taste experience while ensuring that the farmers and the planet are treated fairly. For me, this balance of quality, flavor, and ethics makes it a coffee worth trying—and keeping in your daily rotation. If you enjoy dark roasts that are both complex and smooth with a strong ethical backing, I would definitely recommend giving this one a shot.

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2. Kicking Horse Coffee, Kick Ass, Dark Roast, Ground, 10 Oz – Certified Organic, Fairtrade, Kosher Coffee

When I first came across the Kicking Horse Coffee, Kick Ass, Dark Roast, Ground, 10 Oz, I was immediately drawn to its bold and enticing profile. This coffee isn’t just any dark roast; it carries a unique blend of flavors that really speaks to someone like me who appreciates depth and complexity in every cup. The tasting notes of chocolate malt, molasses, licorice, and an earthy lingering finish create a multi-layered experience that feels both comforting and invigorating. If you’re searching for a coffee that wakes up your senses and keeps you engaged throughout the day, this one definitely stands out as a champion.

One of the aspects I truly admire is the dark roast profile described as velvety, earthy, and spirited. It feels like this blend has been crafted with intention and expertise, embodying power and smoothness that come from deep roasting. The poetic description of it being the “winner, the champion of taste” resonates with me because the flavor really does pack a punch while maintaining a refined smoothness. For anyone who loves their coffee robust but not bitter or harsh, this Kick Ass blend strikes a perfect balance.

The fact that this coffee is roasted in the Rocky Mountains adds another layer of authenticity and appeal. Knowing it is roasted right below the Canadian Rocky Mountain peaks gives me confidence in the quality and care invested in the process. The company’s commitment to roasting only coffee — without preservatives, additives, fillers, or artificial flavoring — reassures me that what I’m getting is pure, unadulterated coffee. This transparency is a big plus for those of us who value clean and honest products.

Aroma is such an important part of the coffee experience, and the smoky, sweet vanilla, and dark chocolate notes described here perfectly match what I smell when brewing this coffee. The inviting aroma alone makes the brewing process feel special and sets the stage for a delightful drinking experience. For anyone who enjoys savoring the rich scents of their coffee before the first sip, this blend will not disappoint.

What elevates this product even further is its certified organic, Fairtrade, and kosher certifications. I appreciate that the beans are grown in a socially and environmentally responsible way, supporting farmers who operate sustainable businesses. This means that by choosing this coffee, I am not only enjoying a premium product but also contributing to a positive impact on farming communities and the environment. For ethically minded coffee lovers, this is a compelling reason to make the switch.

The use of 100% Arabica beans is another quality marker that I respect deeply. Arabica beans are known for their superior flavor and lower acidity compared to other coffee varieties. The fact that these beans are generally cultivated at higher elevations and shade grown further assures me of their exceptional quality. It’s clear that this coffee is designed for those who demand uncompromising taste and quality in every cup.

Finally, the medium fine grind makes this coffee highly versatile and convenient. Whether I’m using a French Press, drip machine, pour-over, or moka pot, this grind size works perfectly, which simplifies my morning routine and lets me enjoy my preferred brewing method without compromise. The adaptability of this coffee to multiple brewing styles makes it a reliable choice for anyone who enjoys experimenting with different ways to brew their coffee.

Feature	Description	Benefit to User
Tasting Notes	Chocolate malt, molasses, licorice, earthy finish	Complex and rich flavor profile for a satisfying coffee experience
Dark Roast Profile	Velvety, earthy, spirited, smooth	Bold taste without harsh bitterness; smooth and enjoyable
Roasting Location	Roasted under Canadian Rocky Mountains	Authentic, high-quality roasting process ensuring freshness
Aroma	Smoky, sweet vanilla, dark chocolate	Inviting sensory experience that enhances enjoyment
Certifications	Organic, Fairtrade, Kosher	Ethical sourcing and environmentally responsible farming
Bean Type	100% Arabica, high elevation, shade grown	Get It From Amazon Now: Check Price on Amazon & FREE Returns 3. Kicking Horse Coffee, Grizzly Claw, Dark Roast, Ground, 10 oz – Certified Organic, Fairtrade, Kosher Coffee When I first came across the Kicking Horse Coffee, Grizzly Claw, Dark Roast, Ground, 10 oz, I was immediately drawn to its rich reputation and the promise of a bold coffee experience. The fact that it is Certified Organic, Fairtrade, and Kosher adds layers of assurance about its quality and ethical sourcing, which is incredibly important to me as a conscientious consumer. Knowing that the coffee beans are grown without synthetic pesticides and that farmers receive fair compensation makes this product stand out in a crowded market. What really excites me about the Grizzly Claw dark roast is its intensity and depth of flavor. Dark roasts tend to deliver a robust, full-bodied cup of coffee, and this blend is no exception. For those who appreciate a strong, smoky, and slightly bittersweet taste, this product promises to satisfy that craving perfectly. Since it comes pre-ground, it’s also incredibly convenient for me to brew quickly without sacrificing quality, whether I’m using a drip coffee maker or a French press. Moreover, the 10 oz package size strikes a good balance for me personally. It’s large enough to last through multiple mornings or gatherings without feeling like I’m stuck with stale coffee, but not so large that it loses freshness before I can finish it. The fact that it’s certified kosher also means it fits well with diverse dietary needs, which makes it a versatile choice if I’m sharing with friends or family who observe kosher guidelines. In terms of ethical and environmental considerations, this coffee really appeals to me. Supporting Fairtrade means I’m contributing to better working conditions and sustainable farming practices, which is a major plus. Organic certification reassures me that the beans are grown in harmony with nature, free from harmful chemicals. This aligns well with my values and makes drinking this coffee feel like a small but meaningful way to make a positive impact. Here’s a quick summary of what I find most compelling about Kicking Horse Coffee, Grizzly Claw Feature Benefit to Me Certified Organic Ensures the coffee is free from synthetic chemicals, supporting a healthier environment and cleaner taste. Fairtrade Certified Supports fair wages and better conditions for farmers, making my purchase socially responsible. Kosher Certified Suitable for a wide range of dietary needs, allowing me to share easily with friends and family. Dark Roast, Ground Delivers a bold, rich flavor that satisfies my preference for strong coffee, with ready-to-brew convenience. 10 oz Package Provides a practical amount that maintains freshness and fits well in my kitchen. Overall, I think Kicking Horse Coffee’s Grizzly Claw dark roast is a fantastic choice for anyone who values strong, ethically sourced coffee that doesn’t compromise on taste or convenience. If you’re like me and you want to enjoy a deep, satisfying cup while feeling good about the origins of your coffee, this is definitely worth trying. While it might be a bit pricier than generic brands, the quality and ethical assurances make it a worthwhile investment in your daily coffee ritual. Get It From Amazon Now: Check Price on Amazon & FREE Returns 4. Kicking Horse Coffee, Smart Ass, Medium Roast, Whole Bean, 2.2 Pound – Certified Organic, Fairtrade, Kosher Coffee When I first came across the Kicking Horse Coffee, Smart Ass, Medium Roast whole bean, I was immediately intrigued by its bold name and impressive credentials—Certified Organic, Fairtrade, and Kosher. This combination alone signals a product that’s not only focused on delivering a great coffee experience but also committed to ethical sourcing and environmental responsibility. For someone like me who values both quality and conscience in my daily brew, this coffee feels like a thoughtful choice that aligns with my values. The tasting notes of this coffee really caught my attention. Tart red currant paired with subtle hints of sugar cane and milk chocolate create a uniquely balanced flavor profile. I appreciate that the honeyed berry body adds a natural sweetness and complexity without overpowering the palate. This blend promises a medium roast that’s cheeky, bright, and precocious—perfect for those mornings when I want my coffee to be as sharp and energized as I feel. It’s a brew designed for the “smart-thinking, deep-drinking, good-at-their-game” crowd, which honestly sounds like my kind of morning fuel. What really sets this coffee apart for me is the fact that it’s roasted in the Rocky Mountains. Knowing that the beans are roasted in a facility dedicated exclusively to coffee, with no preservatives, additives, or fillers, gives me confidence in its purity and freshness. The elevation and natural environment of the Canadian Rockies likely contribute to the rich, deep, and dark flavors that are evident in every cup. It’s reassuring to know that the roasting process respects the bean’s integrity and is done with care and expertise. The aroma of this coffee is another highlight I can’t overlook. Sweet syrup, vanilla bean, and stone fruit scents combine to create an inviting and comforting sensory experience right from the moment I open the bag. This aromatic complexity not only enhances the overall enjoyment but also hints at the depth of flavor I’m about to experience in each sip. For me, aroma is a big part of the coffee ritual, and Kicking Horse Coffee delivers beautifully on this front. One of the most important factors for me is the coffee’s organic and sustainable sourcing. Knowing that the beans are grown in a socially and environmentally responsible way by farmers who can rely on sustainable business practices makes every cup taste even better. It feels good to support a product that values fair trade and organic certification, ensuring that the farmers’ livelihoods and the planet are respected. This ethical commitment elevates the coffee beyond just great taste—it becomes a positive force in the world. Another key feature is that the coffee is 100% Arabica, which is generally considered superior in flavor and quality compared to other varieties. The beans are cultivated at higher elevations and shade-grown, which contributes to their rich taste and vibrant character. For me, this means a consistently excellent coffee experience that’s both lively and smooth, perfect for savoring or kick-starting a busy day. Lastly, the recommended brew methods—French Press, Drip, Pour Over, and Cold Brew—cover all my favorite ways to enjoy coffee. The medium fine grind is versatile enough to deliver great extraction and flavor no matter which brewing style I choose, making it convenient and adaptable to my routine. This flexibility means I can experiment with different methods to find my perfect cup without needing to switch coffees. Feature Description Tasting Notes Tart red currant, sugar cane, milk chocolate, honeyed berry body Roast Level Medium Roast – bright, cheeky, chocolatey Roasting Location Rocky Mountains, Canada – no additives or preservatives Aroma Sweet syrup, vanilla bean, stone fruit Sourcing Certified Organic, Fairtrade, sustainably grown Coffee Type 100% Arabica, high elevation, shade grown Brew Methods French Press, Drip, Pour Over, Cold Brew Overall, I find Kicking Horse Coffee’s Smart Ass blend to be an outstanding choice for anyone who appreciates a flavorful, ethically sourced coffee that can keep up with a busy, focused lifestyle. Its complex flavor profile, strong aroma, and commitment to quality make it a product I’d recommend to Get It From Amazon Now: Check Price on Amazon & FREE Returns Why a Kicking Horse Coffee Review May Help Me When I’m looking for a new coffee brand to try, reading a Kicking Horse Coffee review gives me valuable insights from someone who’s already experienced the taste and quality. It helps me understand if their blends match my flavor preferences—whether I enjoy bold, dark roasts or something lighter and more balanced. Instead of guessing, I get a clearer picture of what to expect. Also, a good review often covers details beyond just flavor, like the company’s commitment to organic and fair-trade practices, which matters to me as a conscious consumer. Knowing that Kicking Horse Coffee supports sustainable farming makes me feel better about my purchase. Ultimately, reading a review helps me make a confident decision, saving me time and avoiding disappointment. Kicking Horse Coffee Review: My Buying Guide My First Impressions of Kicking Horse Coffee When I first tried Kicking Horse Coffee, I was immediately drawn to its rich aroma and bold flavor. The packaging caught my eye with its vibrant design and clear information about the roast level and origin. I appreciated how transparent the brand is about its sourcing and roasting process, which made me more confident in trying their products. Understanding the Roast Levels Kicking Horse Coffee offers a range of roast levels from light to dark. In my experience, the dark roasts deliver a deep, smoky flavor, while the medium roasts provide a balanced, smooth taste with subtle fruity notes. Choosing the right roast depends on your personal preference for intensity and flavor complexity, so I recommend trying a few different options to see what suits you best. Flavor Profiles and Tasting Notes What I found exciting about Kicking Horse Coffee is the variety of flavor profiles. Some blends have chocolatey undertones, others hint at berry or citrus, and some deliver a nutty finish. I enjoyed exploring these differences, which made my coffee routine more interesting. Keep in mind your favorite flavor notes when selecting a blend. Packaging and Freshness The brand’s packaging is designed to keep the coffee fresh, with resealable bags and one-way valves to release gas while preventing air from entering. From my experience, this helps maintain the coffee’s flavor over time. I always check the roast date on the bag to ensure I’m getting the freshest coffee possible. Sourcing and Ethical Considerations I value that Kicking Horse Coffee emphasizes organic and fair-trade practices. Knowing that the coffee is sourced responsibly makes me feel good about my purchase. If ethical sourcing is important to you, this brand aligns well with those values. Brewing Tips for the Best Experience To get the most out of Kicking Horse Coffee, I recommend grinding the beans just before brewing and using clean, filtered water. Adjusting the grind size and brew time can enhance the flavors, whether you prefer drip, French press, or espresso. Experimenting with these variables helped me find my perfect cup. Price and Value Considerations While Kicking Horse Coffee is often priced slightly higher than some mainstream brands, I found the quality and ethical sourcing justify the cost. For me, the investment in a flavorful, responsibly made coffee is worth it. Keep your budget in mind and consider trying smaller bags first to find your favorite blend without committing to a large quantity. Final Thoughts on Buying Kicking Horse Coffee Overall, my experience with Kicking Horse Coffee has been positive. The variety, flavor, and commitment to quality stood out to me. When buying, think about your flavor preferences, roast level, and ethical priorities to make the best choice. Taking the time to explore their offerings can lead to a rewarding coffee experience. Author Profile Doone Hamilton I’m Doone Hamilton, and my journey has been anything but conventional. Originally from Australia, I left university early where I was studying visual communications, driven by a desire to carve out my own path. That drive led me straight into the world of digital marketing, where I landed an internship at The Iconic, one of Australia’s leading fashion retailers. Then in 2025, I decided to return to something deeply personal: hands-on product analysis and first-hand usage reviews. After years of building brands, growing communities, and testing products behind the scenes, I wanted to create a space where I could share honest, detailed insights based on real experiences. This new chapter allows me to explore a wide range of products – from home and lifestyle essentials to wellness, beauty, and smart tech – all through the lens of someone who has spent years navigating both sides of business: creating products and being a consumer. Latest entries June 22, 2025Personal RecommendationsWhy I Swear by These Swimming Pool Lane Dividers: An Expert’s Personal Experience June 22, 2025Personal RecommendationsHow I Finally Found the Best Human Urine Odor Eliminator That Actually Works June 22, 2025Personal RecommendationsWhy I’m Obsessed with Halter Dresses Featuring Ruffles: An Expert’s Personal Style Journey June 22, 2025Personal RecommendationsWhy I Swear by Using an Air Compressor Water Filter: Expert Tips from My Own Experience